Angie Mango

The Angie Mango is a compact, disease-resistant cultivar celebrated for its rich flavor, manageable growth, and exceptional productivity. Originally developed in Florida, Angie produces medium-sized, slightly oblong fruits with smooth skin that matures from green to a warm golden-yellow with an orange-red blush in full sun.

Inside, the flesh is vibrant, fiberless, and bursting with a classic tropical mango flavor—sweet, aromatic, and slightly spicy, reminiscent of old-school Indian and Southeast Asian mangoes. It's a favorite among home growers and collectors looking for a mango that delivers both taste and reliability.

Angie trees are ideal for small yards, patio containers, or high-density orchards. Their naturally compact habit makes them easy to maintain, and they perform beautifully in warm, humid climates. Whether you’re a seasoned grower or just getting started, Angie offers a gourmet mango experience from a tree that fits right into your landscape.